€ 6,73 excl. VAT / € 8,01 incl. VAT
Tired of the mess left behind by flour spills in your kitchen while baking?
Look no further than our Flour Broom – a compact and efficient cleaning tool designed to sweep away flour with ease.
IMPORTANT NOTICES:
Due to high demand the delivery time at the moment is between 4 and 10 weeks from the moment of payment.
Crust&Craft wood pulp bannetons are designed for proofing (fermenting) dough, not for baking.
Tired of the mess left behind by flour spills in your kitchen while baking? Look no further than our Flour Broom – a compact and efficient cleaning tool designed to sweep away flour with ease. Measuring at a convenient 18x3x3cm, this little powerhouse is a must-have for every baking enthusiast.
Take control of flour spills and maintain a clean baking space with the Flour Broom. Its compact design, precision cleaning capabilities, and durability make it an indispensable tool in your kitchen.
Weight | 0,02 kg |
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Dimensions | 18 × 3 × 3 cm |
Material | Wood |
Dimensions (LxWxH) (cm) | 18 x 3 |
Crafted with passion, Baked to delight
For nearly two centuries, the bread banneton (proofing basket) have been a baker’s trusted tool. Our company, Crust&Craft, began this journey in 1847, initially crafting molds from natural materials like straw.
Later, rattan became popular, but its ecological impact raised concerns. In 1920, we made a decisive shift toward sustainability by embracing wood pulp.
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